“The Velvet Elvis”
Peanut Butter, Banana & Bacon Sandwich
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white sandwich bread
creamy peanut butter
bananas
bacon, cooked until crispy and golden brown
butter, for toasting the bread
Toast the bread lightly in a toaster. Spread creamy peanut butter on one side of the bread. Lightly mash a banana in a small bowl and spread the mashed banana on the other side of the bread. Add a few strips of crispy bacon, close the sandwich. Heat a few pats of butter in a sauté pan. Toast the sandwich on both sides until golden brown, enjoy.